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Diabetes: We Won’t Sugar Coat It!

Heading into the holiday seasons can be a struggle when it comes to making healthy eating choices, especially for families dealing with diabetes. Eating meals that are low in fat and cholesterol is an essential part of managing your diabetes. Learn how to make delicious, flavorful, diabetic-friendly meals without the fear of missing out on your favorite foods. Our culinary team and Henry Ford experts will lead you through the kitchen essentials, how to plan ahead and tips for conquering holiday parties.

This class is free, registration is required.

(248) 325-3870

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