Cooking Class: Coastal Comfort Kitchen

Celebrate the warmer weather with a light, vibrant take on comfort food. In this hands-on class with Guest Chef Anthony Cotton, you’ll prepare a savory shrimp & chicken pot pie packed with fresh ingredients. You’ll round out your meal with a crisp, refreshing virgin mojito.

This is a hands-on cooking demonstration.

Participants will taste recipes and take home samples cooked in class.

Fee is $15 per class. Limited capacity.