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Cooking Class: Succulent Summer Sandwiches
Spice up your sandwich this season. Chef Shawn Davis will show participants how to craft delicious, satisfying sandwiches perfect for warm-weather lunches, picnics, and easy entertaining. He will share culinary tips, preparation techniques, and inspiration for bringing bold summer flavors in between slices of bread.
This is a hands-on cooking demonstration.
Participants will taste recipes and take home samples cooked in class.
Fee is $15 per class. Limited capacity.
Fee:
$15